The Produce for Better Health Foundation lists the many benefits of pears, including that they are naturally sodium-free, contain no saturated fat or cholesterol, and are a good source of fiber. Pacific Northwest Canned Pears meet the “Buy American” school nutrition program requirements and are available through the USDA commodity program or from your distributor. Click HERE to see all their canned pear recipes you can add to your school nutrition toolbox for all mealtimes.
