Cantaloupe and honeydew melons are great for slices and dices. Chef Cyndie has tips for preparing and handling melons for your school menu. For example, melons […]
Grapes are an easy addition to your school menu. Whether you choose red or green grapes, follow Chef Cyndie’s tips for selecting the best grapes. Then […]
Cucumbers are in the squash family and may be used interchangeably with squash in recipes. And here’s another tip– cucumbers that have been pureed may be […]
Cabbage comes in a few different varieties (e.g., red, Napa, and bok choy), but all contain essential nutrients. If you are using cabbage for slaw, consider […]
Broccoli is in the cabbage family and an excellent source of many essential nutrients, including cancer-fighting compounds. Listen to this short video by Chef Cyndie to […]
Blueberries are a superfood packed full of essential nutrients. Blueberries are an easy way to add color to other menu items. Chef Cyndie talks about selecting […]
