Chef Cyndie & The K-12 Culinary Team
Visit our Resources page to see all our posts organized by topic.
July 25, 2016
Categories
Chefs Cyndie Story and Andy Montero will lead 23 school nutrition professionals in Surry County School system in school nutrition training to enhance menu offerings. The […]
June 27, 2016
Categories
School nutrition managers representing six school districts came to First Flight High School from June 28-30 to participate in the local K-12 Culinary Institute regional workshop […]
February 12, 2015
Categories
Chef Cyndie Story was highlighted in a story on how USDA modifies products based on school nutrition customer feedback. In this example, Chef Cyndie worked with […]
August 28, 2014
Categories
School nutrition professionals participated in a hands-on food production workshop led by Chef Cyndie of the K-12 Culinary Team. The school nutrition training focused on knife […]
September 1, 2013
Categories
Gloria Piantek’s blog Food for Your Boyd, Mind, and Spirit featured school nutrition professional Chef Cyndie Story. True Greek Salad was the highlighted recipe from Sizzling […]
May 25, 2013
Categories
Chef Cyndie Story visited Hammond schools to introduce new school lunch ideas to both staff and students. Julie Boettger, director of food and nutrition for the […]