school nutrition training

Chef Cyndie Story visited Hammond schools to introduce new school lunch ideas to both staff and students. Julie Boettger, director of food and nutrition for the […]

Chef Cyndie Story was at Delta State University’s Division of Family and Consumer Sciences in the College of Education to present on fresh fruit and vegetable […]

School nutrition professionals at Edmond schools spent the week with Chef Cyndie Story learning various things such as knife skills and food presentation ideas. In addition, […]