ChefCyndie
June 30, 2022
Developed during the North Caroline K-12 Culinary Institute, this Chicken Spinach Alfredo Bake is a cheesy casserole of chicken, spinach, and rotini perfect for your school […]
June 30, 2022
Chicken is often recommended as a substitute for red meat, given that it does not contain much fat when eaten skinless and is considered a high-quality […]
June 30, 2022
Grilled cheese sandwiches are kid-friendly and an easy-to-make recipe for your school menu. Jazz up the standard grilled cheese sandwich with fresh spinach and sliced tomatoes. […]
June 30, 2022
Need recipes specifically tailored to your school nutrition program? Healthy School Recipes is a comprehensive resource to add to your school nutrition toolbox to save time […]
June 30, 2022
The Produce for Better Health Foundation lists the many benefits of pears, including that they are naturally sodium-free, contain no saturated fat or cholesterol, and are […]
June 30, 2022
There’s nothing fishy about using tuna to add variety to your school lunch ideas. Tuna has omega-3 fatty acids, which have been found in research studies […]